Russell Shorto

Quirks of Amsterdam, Revealed During Lunch

The New York Times

by Russell Shorto

April 19, 2013

The Haarlemmerstraat in Amsterdam is a narrow enough thoroughfare that from my office window I can easily see into the shops across the street. There is the olive oil boutique, with its rows of metal barrels and its sign inside saying ​“Check Your Oil,” and the coffee shop that young, nattily dressed tourists wander into to get licitly high. (Most visitors know that in Amsterdam a cafĂ© is for coffee, and a coffee shop is for marijuana.) Looking up, I have to crane my neck to take in the succession of gable types on the brick facades — step, bell, spout — that signal the changing fashions among real estate developers during the city’s golden age in the 17th century.